TOUM TIOU CRUISE: SAIGON to SIEM REAP
10 Days/9 Nights
INTRODUCTION
Siem Reap, Phnom Penh and Saigon are the key
destinations that we use to offer you trips into lands of disconcerting
beauty, with an incomparable historical heritage and legendary
traditions.
Cambodia's waterways are more than a convenient way
of getting around; they are the country's lifeblood. Take a trip on
them and you get an unparalleled in-depth look at the real country,
becoming totally immersed in something both gentle and spectacular that
cannot be experienced by any other mode of transportation. The shallow
draught of the Toum Tiou makes it possible to reach the very heart of
the remotest of villages where the sense of discovery is often
reciprocal. Is it the travelers or the Khmers who are most surprised by
the encounter ?
ITINERARY
Day 1 - Monday: Saigon – My Tho
At
7:45, in the Saigon Port at Dock No. 1 (in front if Ho Chi Minh
Museum), Toum Tiou is open for embarking, together with clearance of
departure formalities. Then at at 8:30, the cruise depart for My Tho.
Lunch and leisure on board during navigation. At about 17h, when
arrival at My Tho – Toum Tiou drops anchor on river in the proximity of
Thoi Son Island. Local musician band embarks to play traditional music
for 45 minutes. Follow is welcome drink and info meeting about cruise,
crew introduction. Welcome dinner. Overnight onboard
Day 2 - Thursday: My Tho – Cai Be
At
8h in the morning, local boats are coming alongside Toum Tiou to pick
up passengers and transfer to the mainland. Departure for Vinh Trang
Pagoda by car - Short panoramic tour of My Tho town on the way.
Continuing for Dong Tam Snake Farm and My Tho Market. On the banks of a
northern arm of the Mekong, My Tho, which translates as "fragrant
herb", where tourists come to discover the beauty of the delta. It's a
quiet, prosperous city of about 100,000 inhabitants, famous for its
many fruit orchards, gardens and the huge rice fields that surround it.
The climate is warm and pleasant year round. The surrounding
countryside is home to one of the most luxuriant gardens of Vietnam,
with its coconut palms, banana and mango trees. When return at the pier
- Passengers cruise on the river to Thoi Son Island by local boat to
visit the island, explore local people’s daily life and enjoy locally
seasonal fruits. At 13:00 passengers re-embark Toum Tiou and leaves My
Tho for Cai Be. Lunch and leisure on board. Late afternoon, Toum Tiou
at anchor on river on the proximity of Cai Be. Dinner and overnight on
board.
Day 3 - Wednesday: Cai Be – Vinh Long – Sa Dec
At 8h, local boats are coming alongside Toum Tiou, picking up the passengers and cruise around Cai Be Floating
Market.
Continuing for Vinh Long - a brick and pottery factory, the Binh Hoa
Phuoc Islet Nursery of Fruit Trees as well a typical house and a show
room of traditional farming tools. Vinh Long, which translates as
"Majestic Dragon", is right in the middle of the delta, between two
arms of the Mekong. The soil of Vinh Long is enriched by silt deposits,
making it ideal for growing mandarins and other citrus fruits. Life is
organized around the water. Houses on stilts, hawkers in boats,
hundreds of small craft crisscross in all directions. The hospitality
of the locals makes it a tourist destination par excellence. Return on
the Toum Tiou, departure for Sa Dec.
Lunch on board during the
navigation. Arrival at Sa Dec at about 15.00. Short panoramic tour of
Sa Dec and transfer to Trung Vuong primary school. Continuing to Kien
An Cung Pagoda. Stroll around Sa Dec Market along Sa Dec River bank.
This small city of 30,000 inhabitants is fascinating in its unspoiled
authenticity and undisturbed by tourists. It provides a glimpse of the
delta where a few colonial houses still remain, including the
"Chinaman's house" (from Duras' novel "The Lover", also made into a
movie). Return to the boat with stopover at a nursery of flower and
bonsai trees. Famous for its horticulture (it has many varieties of
fabulously exotic flowers) Sa Dec was known as the "Garden of Cochin
Chine" during colonial times. At about 18:30 passengers re-embark, Toum
Tiou leaves Sa Dec port and drop anchor few miles away. Dinner and
overnight on the river.
Day 4 - Thursday: Chau Doc
Early
departure for Chau Doc. Breakfast during navigation. Leisure and relax
onboard. Arrival after lunch at Victoria Hotel Chau Doc jetty. Located
to the north at the beginning of Mekong's famous delta, Chau Doc
straddles both banks of the Mekong which fans out to the dimensions of
a river mouth here. Floating fish farms have sprung up everywhere.
Bamboo fish drying racks are set up a meter above the water's surface.
The bourgeoning downtown area features some charmingly rustic colonial
buildings, squeezed in by the marketplace - the colorful, vibrant heart
of the city. As always, these busy parts of town, despite their
sometimes strong odors, offer wonderful photo opportunities... At 14:30
departure for fish raising rafts and Cham minority village by local
boat. Return to the Victoria hotel for a walk to Chau Doc market. Visit
of Sam Mountain which peaks at 237 meters. Its well-known Buddhist
sanctuaries offer an unobstructed view over the mosaic of glistening
rice paddies below. To the left is Cambodia, the flow of the Mekong on
the horizon breaks into an infinity of silver ribbons. Visit on the way
of the Lady Chua Xu temple and Tay An Pagoda. Return to the boat after
sunset. Dinner at the Victoria Hotel’s restaurant. Overnight onboard at
the jetty of the hotel; passengers are free to enjoy the hotel
facilities (swimming pool, sauna, bar) or stroll in Chau Doc.
Day 5 - Friday: Chau Doc – Kôh Dek Chau
In
early morning, Toum Tiou leaves for Vinh Xuong (Vietnamese border).
Arrival at Vinh Xuong check-point – Formalities clearance for Toum Tiou
to cross the border. At 13:30 Toum Tiou leaves Vinh Xuong check point
for Cambodia. Lunch during the navigation. 14:00 arrival at Kaam
Samnaar check-point – Formalities clearance for crossing the border.
Toum Tiou leaves Kaam Samnaar check point for Kôh Dek Chau Island.
Arrival at Kôh Dek Chau island, at 16.30. A short break along the way,
it allows to get a fascinating, close-up look at daily life in
Cambodia. On the fringes of civilization, the 600 people who live on
Kôh Dek Chau will receive your visit with some surprise. School
children will escort you along your way. You will go through the
village that occupies the full length of the island, walking along a
trail shaded by date palms. Toum Tiou leaves for Phnom Penh and drops
anchor few miles away. Dinner and overnight on board.
Day 6 - Saturday: Kôh Dek Chau – Phnom Penh
Departure
of Toum Tiou for Phnom Penh. Lunch during the navigation. Arrival at
Phnom Penh, formalities clearance. At 14:30 departure for the “KILLING
FIELDS” – return to the boat around 18:30. Dinner on board.
Local group performs on board “APSARA” show. Overnight onboard.
Day 7 - Sunday: Phnom Penh
Half
day city sightseeing tour including the Royal Palace and the National
Museum. At 12:30 return to the ship for the lunch on board. Afternoon
is the day free exploration on own. Suggestions can be made up on the
interest of passengers. (FCC, Russian market, other boutiques
(antiques), etc.) Diner and overnight on board.
Day 8 - Monday: Phnom Penh – Kôh Chen / Oudong – Kampong Tralach
Departure
of the Toum Tiou for Kôh Chen (Chinese Island). Breakfast during
navigation. Arrival to Kôh Chen, small village of whose inhabitants
specialize in silver and copper smiting. They make ornamental items,
including delicately engraved tropical fruits, used in traditional
ceremonies at the pagoda or for marriages. The distant hills of
Cambodia's old capital, Oudong, and its royal stupas can be seen a few
kilometers away from the ferry. At the top of the hill, the ruins of
Anthareu temple. Passengers re-embark the Toum Tiou at 14.45. Lunch on
board on the way to Kampong Tralach. Arrival at Kampong Tralach to
visit its wonderful Vihara belonging to Wat Kampong Tralach Leu pagoda.
To get to it, we cross Kampong Tralach Krom village along a small road
perpendicular to the river, crossing some gorgeous stretches of emerald
rice paddy as we leave the river behind. The Vihara dates back to early
last century. It was probably built on an older site, as indicated by
the
latérite foundations, and is home to some outstanding mural paintings. These, however, are starting to
suffer from weathering. They remain one of the last survivors of cultural destruction that continues
unabated
due to widespread indifference. Standing by itself in the middle of
rice fields, it is a modest pagoda that receives very few visitors. Its
isolation may well be its undoing, as was the case for Wat Tani Pagoda
in the province of Kampot. Passengers re-embark. The Toum Tiou drops
anchor few miles away.
Diner and overnight on board.
Day 9 - Tuesday: Kampong Tralach - Kampong Chnang – Chnok Tru
Departure
of the Toum Tiou early in the morning. Sail to Kampong Chnang.
Breakfast during navigation. Arrival to Kampong Chnang at about 9.00.
Located some 56 miles from Phnom Penh, the town of Kampong Chnang is
one of the largest fishing ports on the Tonlé Sap. Fish farming is also
widely practiced in the area. The area is famous for its pottery ware,
unchanged in style for centuries, which is produced in sufficient
quantities to supply the entire country. And not to be overlooked are
the products of the Thnot tree (sugar palm – a real national symbol)
that abounds in the area: a mellow tasting, caramel-colored sugar sold
in large cakes and palm wine. At noon, passengers re-embark the Toum
Tiou. Lunch on board on the way to Chnok Tru. Arrival at Chnok Tru at
15.00. Local boats are coming along the Toum Tiou and picking
passengers for the visit of the
biggest floating village on the
Tonlé Sap River. Passengers re-embark. The Toum Tiou stays overnight in
the proximity of Chnok Tru. Farewell cocktail (1 glass of local liquor
or juice) with Master of Ship & Cruise Manager
Captain’s farewell dinner (Enriched menu + 1 glass of wine). Overnight on board.
Day 10 - Wednesday: Chnok Tru – Siem Reap
1. High water, July - January.
Departure of the Toum Tiou early in the morning. Time to pack and relax a half a day by crossing the Tonlé
Sap Lake. At 13:00, enjoy the last lunch on board, then passengers disembark.
2. Low water, approximately February - June.
Breakfast
and relaxing morning on the boat, time to pack. Daily speedboat is
coming along the boat and picks up passengers for crossing the Lake. At
13:30 arrival at Phnom Krom pier. Enjoy the last lunch in a restaurant
in Siem Reap.
COST (per Cabin) and DETAIL:
Low Season (5th May - 31st August)
| |
Lower Deck |
Main Deck |
Upper Deck |
| Twin sharing (US$) |
On Request |
3,124 |
On Request |
| Single Use (US$) |
On Request |
2,574 |
On Request |
High Season (1st Sep - 4th May)
|
Lower Deck |
Main Deck |
Upper Deck |
| Twin sharing (US$) |
On Request |
3,436 |
On Request |
| Single Use (US$) |
On Request |
2,831 |
On Request |
The route Siem Reap - Saigon is vice verse of the above route. Departure time and point is about 6.00 at FCC Hotel in Siem Reap
Departure dates are fix (a route about 2 times/month). Detail be listed in booking form
Child from 04-12 years old just pay 30% when sharing bed with parent